I got attracted by a board which stated ‘Whole Egg Wan Tan Mee‘ while we are on our way to eat the Campbell Street Market Curry Mee.
Nowadays most of the noodle for wan tan mee are bought from the noodle manufacturer. It’s seldom that we can get the self made noodle for wan tan mee. Therefore, weeks later I am here again to try out the self made wan tan mee.
Thong Kee wan tan mee is served in an old style coffee shop.
My bowl of whole egg wan tan mee which cost RM 2.50. The portion is quite big. There are a few slices of char siew, fried wan tan and normal cooked wan tan. The wan tan is quite big and tasty.
The wantan mee is fragrant and the lard added more fragrant to it.

The noodle itself has crunchy feeling if compare to the normal wan tan mee like the one at Chulia Street and Kafe Kheng Pin.
According to the stall owner, he owns the ingredients to make the noodle. He mix the ingredients, uses his own mixer and noodle making machine to process his self made, whole egg noodle.
It’s very easy to locate this coffee shop. Look for this green Boon Wah building. Thong Kee Wan Tan Mee is just located a few shops away from this building.

Map for those who are not familiar:
View here for larger map.







on Jan 13th, 2009 at 9:05 pm
wow, looks really delicious!
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on Jan 13th, 2009 at 11:50 pm
hmmmm… i thought I saw this shop last week when I drove passed that area.
thanks for sharing!
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on Jan 14th, 2009 at 12:13 am
wow…. my gal loves wantan mee, will bring her there and try it out. lol Thanks for sharing!
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on Jan 14th, 2009 at 12:37 am
never realised there’s wan tan mee there!!!
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on Jan 14th, 2009 at 2:33 am
I see you tried my suggestion
Nice photos esp those taken indoors, makes me feel like eating wan tan mee now. Here very hard to find good ones unless in KL, sigh
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on Jan 14th, 2009 at 6:09 am
Very good find! I’ve been getting more and more jaded with the “processed” type of wantan mee. I quite like Maria’s next to New World Park, but think it could be much better. This is next on my hitlist!
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on Jan 14th, 2009 at 6:56 am
Looks good …. must go try oledi when I go back during CNY
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on Jan 14th, 2009 at 1:37 pm
pigpigscorner,
Thanks for dropping by. The noodle taste good!
NKOB,
The board is indeed very eye catching.
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on Jan 14th, 2009 at 1:38 pm
Food Paradise,
Hope your gal like it.
Duckie,
Now you know it
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on Jan 14th, 2009 at 1:43 pm
vkeong,
Thanks for the suggestion. I always wanted to improve more
Any more suggestion? hehe..
550ml jar of faith,
Maria? Mm… I wanna go try it out too.
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on Jan 14th, 2009 at 1:44 pm
email2me,
Hope he open during CNY.
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on Jan 14th, 2009 at 2:34 pm
I went there last week. The mee is QQ and nice, better than most other stalls but I find the char siew and wantan just normal only.
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on Jan 15th, 2009 at 12:58 am
y takes u so long to publish this post? i cant until weekend to try it liao…
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on Jan 15th, 2009 at 3:31 am
CK : you can just order mee kosong and we import our own SIU YOKE from 7 tiao lor …. then the whole mee will be perfect. I did that a lot !!
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on Jan 15th, 2009 at 4:06 am
CK,
I kinda like the wantan. The size is slighty bigger than those we normally get outside.
Easy,
Sorry for keep you waiting. Didn’t know you are waiting for this. Hope you like the wan tan mee.
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on Jan 15th, 2009 at 4:07 am
email2me,
what a GREAT suggestion you’ve got there! Can add siu yuk and char siew together ler.. WAh.. so sinful.. but don’t care la… haha…
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on Jan 15th, 2009 at 10:35 am
great shot and great foood too…
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on Jan 17th, 2009 at 5:31 pm
Only RM2.50? The price is definitely very cheap eh~! Generous portion some more…isk isk..I wish can get this price in KL
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on Jan 21st, 2009 at 4:04 am
Hi Allie, wondering whether you know what the opening hours are for this place. Thanks =)
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on Jan 22nd, 2009 at 11:25 am
kevin,
I am not really sure of the operation hours but I went there around 11++ and it’s still selling. I will try to find out the operating hours when I revisit there.
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on Jan 23rd, 2009 at 3:53 am
Thanks Allie. I’m from Singapore actually but I’ve been visiting Penang for FOOD the past year (3 times and counting). Going again this end Feb. Will just go to Thong Kee in the morning then =) Thanks again!
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on Apr 26th, 2009 at 9:29 pm
[...] Egg Wan Tan Mee. The noodle itself is less curly and thinner if compare to the Thong Kee All Egg Wan Tan Mee. The noodle texture is smooth and [...]
on May 4th, 2009 at 11:07 pm
[...] still prefer Thong Kee Wan Tan Mee which available from morning till noon or Chulia Street for night [...]
on May 22nd, 2009 at 7:45 pm
[...] of char siew, slices of meat, some vege and 2 wantan. The noodle is slightly thinner if compare to Thong Kee self made wan tan mee. The texture of the noodle is QQ and quite similar to the one at Sri Nibong Cafe, but less dark [...]
on May 29th, 2009 at 9:44 pm
the operation hours for thong kee wan than mee is from 8am till 2pm every monday till sunday. for u people information there is another thong kee wan than mee opened at pulau tikus just a month ago at Bee Hooi coffee shop, next to EON bank at the same row of baskin robbins.
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on May 29th, 2009 at 11:28 pm
Adeline,
Is the new Thong Kee at Pulau Tikus tasted good? Must go try out one day.. hehe
Thanks a lot for the info!
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