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Wan Tan Mee @ Eng Loh Coffee Shop ; Penang Hawker Food

The char koay teow tasted pretty normal. There are some fish cake in the char koay teow which is pretty abnormal for Penang Char Koay Teow. 

The good point of this plate of char koay teow is that it’s not oily

Dry Maggi Mee was a disaster. :P The noodle was soggy and tasted so so.

Ez enjoying his mouthful of hakka noodle. Yum yum… 

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19 Comments on “Wan Tan Mee @ Eng Loh Coffee Shop ; Penang Hawker Food”

  1. #1 J2Kfm
    on Apr 27th, 2009 at 8:43 am

    salty from the sauce? or salty on its own?

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  2. #2 SimpleGirl
    on Apr 27th, 2009 at 8:53 am

    the flat noodle is very good for dry version…….so sad is too salty…perhaps you may ask them to adjust the sauce next time ya!

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  3. #3 550ml jar of faith
    on Apr 27th, 2009 at 9:12 am

    Oh dear, too bad about being too salty… that’s one thing I cannot stand about my noodles. What your post did remind me was that I need to get to Thong Kee, ASAP!

    [Reply]

  4. #4 ck lam
    on Apr 27th, 2009 at 10:14 am

    Do try out the toast bread with peanut butter and also the chicken rice in this coffeeshop.

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  5. #5 allie
    on Apr 27th, 2009 at 12:20 pm

    J2Kfm,
    the sauce is salty :p

    [Reply]

  6. #6 foodbin
    on Apr 27th, 2009 at 12:21 pm

    i would prefer the flat noodle- looks more appetizing

    [Reply]

  7. #7 allie
    on Apr 27th, 2009 at 12:21 pm

    550ml jar of faith,
    You like Thong Kee one too? Me 2! Gimme 5!

    [Reply]

  8. #8 allie
    on Apr 27th, 2009 at 12:22 pm

    CK,
    Thanks for the info! Will surely try it out on my next visit! :)

    [Reply]

  9. #9 iQiQ
    on Apr 27th, 2009 at 12:40 pm

    allie,
    da stall owner din promote their “kam yuk mum tong”?
    that is nice.. hehe… ^.^

    [Reply]

  10. #10 cariso
    on Apr 27th, 2009 at 3:00 pm

    I went twice and it’s not open. ARGH!!! Got to go during weekdays only uh?! Hey, don’t order maggie mee in wanton mee style lah. :)

    [Reply]

  11. #11 Chin
    on Apr 27th, 2009 at 4:26 pm

    I like my Hakka noodles salty:) esp. the minced meat.

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  12. #12 allie
    on Apr 27th, 2009 at 4:36 pm

    iQiQ,
    Kam yuk mun tong ar.. the owner never promote wor..
    mm.. must go back try d.. hehe. Thanks for the info!

    [Reply]

  13. #13 allie
    on Apr 27th, 2009 at 4:38 pm

    Cariso,
    huh? not open? I went there on Sat wor…
    That dry maggi mee is from the koay teow teng stall one.

    [Reply]

  14. #14 New Kid On The Blog
    on Apr 27th, 2009 at 4:47 pm

    I always find it weird to hv fish cake in CKT.

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  15. #15 email2me
    on Apr 27th, 2009 at 5:02 pm

    Respect you la …. wan tan mee and koey teow th’ng queen ….. lol

    [Reply]

  16. #16 FoOd PaRaDiSe
    on Apr 27th, 2009 at 8:00 pm

    yes…. please try the toast with peanut butter. Is nice…. but very full. I cannot finsihed all of the toast. ^o^

    [Reply]

  17. #17 Tching
    on May 5th, 2009 at 12:18 pm

    Saltiness is something i cannot stand about my noodles as well. Tasty food need not be salty.

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  18. #18 sun
    on May 23rd, 2009 at 3:52 pm

    love d dry maggie so much!!
    d koay teow teng oso delicious!
    but d wan tan mee feel simple

    [Reply]

  19. #19 allie
    on May 25th, 2009 at 3:51 pm

    Sun,
    I also heard from my friend that the koay teow teng is good but I yet to try it out :)

    [Reply]

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