Comments on: Tua Pui Curry Mee | Penang Hawker Food

By: christina

christina — Sat, 05 Sep 2009 15:13:22 +0000

the curry chicken look very nice la

By: Chin

Chin — Thu, 14 May 2009 10:33:34 +0000

Another satisfying Penang meal. The curry is fiery red….

By: allie

allie — Thu, 14 May 2009 09:59:24 +0000

Little Inbox,
Once in a while ok la.. hehe :p

By: allie

allie — Thu, 14 May 2009 09:58:27 +0000

Jason,
Goreng pisang opposite it? o.. Thanks for the info! Will check it out and the o kio too

By: 550ml jar of faith

550ml jar of faith — Thu, 14 May 2009 06:55:34 +0000

Wow, so many liau! I think I would end up piling up my bowl with so many choices. How? I have to start making a decision of what to choose. I actually don’t mind that this comes without the cockles and pig blood… never a fan of those anyway, so this is perfect!

By: StevenGoh.com

StevenGoh.com — Wed, 13 May 2009 14:24:57 +0000

How come the Tua Pui is not Pui 1? Like Penang Tua Pui, no Pui 1. I always pass by there and never stop by to try out, the place there a bit hard to parking leh. Btw, so many add on eh ah? Later add until cannot stop hahah…

By: thenomadGourmand

thenomadGourmand — Wed, 13 May 2009 12:41:05 +0000

ohh.. for me i’ll prob ask for all add-ons! then cant finish pulak !! hahhaa

By: cariso

cariso — Wed, 13 May 2009 12:38:49 +0000

It’s all about curry from what I can see from your pics. Oh no to me…:)

By: New Kid On The Blog

New Kid On The Blog — Wed, 13 May 2009 04:31:47 +0000

wah… so many other add on hor?

By: Little Inbox

Little Inbox — Wed, 13 May 2009 04:09:19 +0000

Lots of chili oil, ah…who cares?