Allie have been missing in action for quite sometime. I”m back to share something good with my readers
I’ve got a new gadget Panasonic Lumix LX3, so in future I’ll be shooting food photos with my new toy.
A friend of mine brought me to this seafood restaurant, Restaurant Loong Grilled Fish Seafood. A great place for seafood!
Stirred fried 4 heavenly king. Done well with great ‘wok hei’.
I’m very lucky that night as my friend got a fish fresh from Sabah. We had the fish steamed in Nyonya style. The fish is very fresh and have a nice texture of the meat. Succulent and slightly bouncy. The nyonya style sauce goes well with white rice.
This is another very special dish. Judging from the look, will you ever guess that it’s tofu?
A very simple dish – tofu stewed in mushroom and abalone sauce. The tofu had a slightly burnt but fragrant skin. Underneath is smooth and soft tofu.
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