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Been quite a while since the last time I cooked something. Ya… I am so lazy…
Yea. It’s correct. I tried to cook claypot chicken rice without claypot. Hehe…
Tried to cook a simple dinner without leaving any big mess in the kitchen for cleaning. So, I’ve thought of steam rice. Put all the ingredients with the rice, then steam it. No oil, no frying, no mess…
But, this is my first attempt to do this. OMG! I’m so worry that it’ll turn out to taste bad.
Bought 2 drumsticks from Tesco. Cleaned it, removed the fat, and marinated it with oyster sauce, soy sauce, sugar and pepper for a few hours.
Then I put in all the ingredients (chicken, mushrooms, kwe hua meat – the red thing which similar to lap cheong, ginger and some carrots) on top of rice. Steamed it for 25 minutes.
Tadaa…. It looks and smell nice, but not sure how it taste. :-p
I scooped out everything, divided into 2 and put on plate. This is how it looks.
Hmm… taste good man! Just that the rice is slightly uncooked. I wonder why the rice is slightly uncooked as I think the water should be enough as the rice is quite sticky.
It’s been a very long time since the last time I cooked simple dishes. Reason is due to I’ve been renting a room and the kitchen utensils is incomplete. Therefore I only cook instant mee. Hehe. Unhealthy.
I decided to cook some simple food that will not leave my kitchen in a big mess. We decided to have a fried rice, a vege and some fishball.
I’ve added luncheon meat, sausage, fishball, chicken meatball and some beans into the fried rice. Overall, the add ons is much more than the rice. Haha. Taste: Average. Slightly oily.
We bought some fishball from Jusco, and just steam it to served with our fried rice.
Will definitely have another round of try out and hopefully the taste will be better. Haha.
